Tanveer Alam
University of Nizwa, Oman
Biography
Tanveer Alam was born in Bijnor, India on 21st Jan. 1974. He received his Ph.D. Degree in the field of Natural Product Chemistry from Jamia Hamdard, New Delhi, India in 2001. From Nov. 2000 to Sept. 2001, he was a Research Associate at Jamia Hamdard, New Delhi, India and worked on synthesis of water soluble derivatives of Silymarin. Upon completion of his education, he started his career as an Executive-R&D in a Flavour & Fragrances Company and after words he had served as Manager & Head-R&D in different National & Multinational Herbal Industries. Dr. Alam has more than 15 years of R&D experiences in the field of Natural Products. He has been worked as Associate Professor in Eritrea Institute of Technology, State of Eritrea. He is Ph.D. supervisor in JJT, University, Rajasthan, India and Advisor in Natural Food Colours Industry. He is also a Member of Editorial Boards and Referee for more than Eight National & International Journals. Since March 2015, Dr. Alam is looking the Production Unit for commercialization of Omani Medicinal & Aromatic Plants at University of Nizwa, Sultanate of Oman.
Abstract
Abstract : Natural food colors and their applications